Here is the round up for this week. A lot of interesting articles and concern for food safety, which is good. Remember, to receive articles and food safety information and recalls sign up for our S.T.O.P. E-alerts. Have a great weekend!
26,500 school cafeterias lack required inspections
USA Today article with more coverage on the un-safe conditions in school cafeterias, including the number of schools that fail to have their kitchens inspected enough or even AT ALL.
Va.-based peanut company executives seek bite of $1 million policy
Update on a Lynchburg VA peanut distributor’s executives who are seeking legal fees from their insurance company after a salmonella outbreak caused 714 people to become sick in 46 states and Canada as a result of the outbreak. Infections from the outbreak may have contributed to nine deaths
Two Families Sue Simsbury Dairy, West Hartford Store Over Tainted Raw Milk
This article tells the story of two families’ suing a dairy and grocery store after their children fell sick and suffered kidney failure after consuming contaminated milk.
Congress must pass food-safety rules
A poignant response to John F. Keane’s attack on Senator Kristen Gillibrand’s support for a new approach to food safety.
Raw Oyster and Food Safety Legislation
An update on the recent debate of pasteurizing gulf oysters during the warm months before selling them to consumers, and what that will cost the oyster industry.
Overhaul of U.S. food safety system is overdue
“FDA oversight hasn't had a major revision for more than 50 years. Farms are inspected about once a decade; about 1% of imported food is examined. Congress should act now to protect the public.”—It always feels good to know that others support our cause. This editorial lays out exactly why the food safety bill needs to be passed.
U.S. opens import food safety center
Progress is being made. The Department of Homeland Security has opened a new Commercial Targeting and Analysis Center (CTAC) in an effort to ensure the safety of foods imported into this country.