Skip to main content

Food!

When Big Pharma “Strong” Arms Mothers, We All Lose

May 7, 2013
via The Broad Side Corporations have a very bad habit of telling moms how to be. Or better yet, co-opting some very common “mom” archetypes for their marketing pursuits. For decades, we were told “Choosy Moms Choose Jif.” More recently, “It Moms” were more likely to choose a particular fabric...
Kimberly Seals Allers's picture

Got Kids? Skip the Pesticides. Doctors’ orders!

April 30, 2013
If your pediatrician recommends eating more fruits and vegetables, what they really mean is to eat organic fruits and vegetables. Last fall the American Association of Pediatrics (AAP) published a report on pesticides that can be summed up in just one sentence: “Children’s exposures to pesticides...
Diana Donlon's picture

Our preemies

April 12, 2013
Eydie Nelson Photography Despite being healthy and fit, my pregnancy was riddled with problems from the very beginning. I had a twin pregnancy, we were expecting identical twin girls. Because of the complications from my pregnancy I spent 10 weeks on bedrest including four weeks in the hospital...
Amanda Hedin's picture

Antimicrobial Drug Resistance is Something We Can Not Afford to Ignore

April 12, 2013
As a mother, I care deeply about the food that my family eats. And as a lawmaker, I care deeply about New York’s farmers who work tirelessly to supply our country with a wholesome and safe food supply. That’s why, as a member of the Agriculture Committee, I’ve devoted much of my time in the Senate...
Kirsten Gillibrand's picture

The Power of You

April 12, 2013
Mountains of hard science demonstrate that it is critical to curb antibiotic overuse on industrial farms, but nothing is quite as convincing as the real-life stories of those living with the consequences of lax regulation. That’s what makes Supermoms Against Superbugs Advocacy Day so important. On...
Laura Rogers's picture

Pig Farms Breed Resistant Staph

April 12, 2013
Dario Sabljak/Shutterstock Methicillin-resistant Staphylococcus aureus (MRSA) , one of the most dangerous antibiotic-resistant bacteria, is responsible for more than 250,000 hospitalizations a year in the United States alone. And new, even more deadly versions of staph may be on the way, due to...
Elizabeth Svoboda's picture

Soil Bacteria May “Eat” Antibiotics

April 12, 2013
Long-term exposure to antibiotics from agricultural run off may encourage the evolution of soil bacteria that break down and consume the antibacterial agents. Wikimedia, Brian Stansberry Soil microbes exposed to antibiotics over a long period evolve the ability to detoxify the compounds, and may...
Dan Cossins's picture

Want To Take A Look At The Antibiotics In Your Meat? Here's Your Chance

April 12, 2013
Consumer’s Union (an arm of Consumer Reports) says that up to 80 percent of all antibiotics used in the U.S. are administered not to humans, but are given to animals as growth promotants and to prevent disease. But many including the Natural Resources Defense Council and the Consumer’s Union say...
Beth Hoffman's picture

Reps. Waxman and Slaughter Introduce Legislation to Better Monitor Antibiotic Use in Animals

April 12, 2013
Today Energy and Commerce Committee Ranking Member Henry A. Waxman and Rules Committee Ranking Member Louise M. Slaughter introduced legislation to provide better information on the amount and use of antibiotics and other antimicrobials given to animals raised for human consumption, H.R. 820, the...
Rep. Henry A. Waxman Media Center's picture

Antibiotics and the Meat We Eat

April 12, 2013
Scientists at the Food and Drug Administration systematically monitor the meat and poultry sold in supermarkets around the country for the presence of disease-causing bacteria that are resistant to antibiotics. These food products are bellwethers that tell us how bad the crisis of antibiotic...
David Kessler's picture

Pages