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03/15/13
Donuts, sugary drinks, soda and salty chips are not the kind of midday snacks options I offer my daughter. At home, I do what I can to control what snack options are available to my family, but vending machines and à la carte lines in her school lunch room sabotage my efforts. I know I'm not alone...
dream hampton's picture
03/15/13
I refused to be one of those people who criticized – or even commented too much – on Sheryl Sandberg’s new book, Lean In: Women, Work and the Will to Lead , until I’d read it. Since my week included client crises, a non-profit board meeting, tap and drum lessons and oh yes, recovering from the hour...
Kristin Maschka's picture
03/15/13
These days there is a lot of talk about why we should have healthier food in schools –from childhood obesity prevention to positive nutrition messaging to the connection between healthy diet and academic performance. These are all great reasons, but for me it really boils down to that offering...
Lisa Sharma Creighton's picture
03/15/13
marketing unhealthy food to our children Earlier in the day we watched this short video which I forgot to include in Part one of the MomsRising FoodPower Conference Recap : http://www.youtube.com/watch?v=mu8QthlZ6hY Moving. Disturbing. Incredibly true. After watching the Soul Food Junkie...
Nellie Acevedo's picture
03/15/13
Research shows that 40 percent of students buy and eat snack foods at school in a typical day. I can see this daily in my classroom. Many parents are too busy to pack snacks, especially healthy ones. Some of my students are on their own to pack lunches and snacks, and the result can be unhealthy,...
Katy Farber's picture
03/15/13
Dr. Robert Lustig’s groundbreaking study linking sugar and diabetes should motivate all parents to up their game of junk food whack-a-mole. The researchers found that in countries where the incidence of diabetes went up, the availability of sugar had increased earlier and in roughly the same...
Casey Hinds's picture
03/15/13
By trade, I am a registered dietitian. So, I know a lot more than the average mom about what to eat and what not to eat. In fact, my mother is also a registered dietitian, so the basics of a healthy diet were part of everyday life for me growing up. As a dietitian, I know the importance of healthy...
Sarah Griswold's picture
03/15/13
Last night at din­ner, my first grader described the big cup­cake that he ate yes­ter­day at school in honor of a classmate’s birth­day. Between bites of pasta mixed with spinach-walnut pesto, he offered a detailed account of choco­late cake, colored sprin­kles and a copi­ous pile of frost­ing. I,...
Stacy Whitman's picture
03/15/13
Competitive foods has been the buzz phrase in the food policy social world for a few weeks. You have probably figured out by now that is has something to do with kids, schools, passionate parents, junk food, and cunning lobbyists bribing kids with candy. If so, then you're on the right track...
Yoli Ouiya's picture
03/15/13
Under current USDA guidelines, a 10 year old child attending public school can opt to consume the following on any given school day: a can of Coca-Cola and a HoneyBun for breakfast; a Snickers bar for a snack; an a la carte pizza, bag of potato chips, packaged chocolate chip cookie and an...
Chinara Tate's picture

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